Overview
B.Tech. Biotechnology is a 4-year undergraduate program that integrates biology, chemistry, and engineering principles to develop technologies for healthcare, agriculture, food, and the environment. The program provides a balanced mix of theory, practical training, research projects, and industry exposure, preparing students to become skilled professionals in the rapidly growing biotech sector. With state-of-the-art laboratories, industry collaborations, and a semester-long internship, students gain the expertise needed for careers in pharmaceuticals, diagnostics, agriculture, and research.
Highlights
- 3.5 years academic + 6-month industry internship (8th semester)
- Modern labs for molecular biology, microbiology, tissue culture, and bioinformatics
- Guest lectures and tie-ups with biotech industries and hospitals
- Practical & research-driven curriculum aligned with industry needs
- 100% internship guarantee in reputed biotech/pharma companies
- Career guidance, entrepreneurship support & placement assistance
Course Description
The B.Tech. Biotechnology program at Guru Nanak University is designed to provide students with a strong foundation in biological sciences, engineering principles, and modern biotechnological tools. The curriculum integrates molecular biology, genetics, biochemistry, microbiology, bioinformatics, and process engineering, enabling students to address real-world challenges in healthcare, agriculture, environment, and industry.
Program Duration
- B.Tech. Biotechnology is a 4-year undergraduate program spread across 8 semesters.
- 3.5 years of classroom learning, laboratory training, projects, and seminars.
- 0.5 year (8th Semester) dedicated to full-time industry internship/research project in reputed biotech companies or research institutes.
Eligibility
- 10+2 or equivalent with Physics, Chemistry, and Biology/Mathematics as core subjects.
- Admission through merit/entrance examination as per university norms.
Course Objectives
- To impart in-depth knowledge of fundamental and applied aspects of biotechnology.
- To train students in laboratory techniques, computational tools, and analytical methods.
- To develop problem-solving skills for addressing industrial, agricultural, medical, and environmental challenges.
- To prepare students for higher education, research, and professional careers.
Faculty & Laboratory Facilities
- Experienced Faculty: Highly qualified professors, including Ph.D. holders in Biotechnology and allied disciplines. Guest lecturers from reputed industries, research institutes, and hospitals.
- Laboratory Staff: Skilled M.Sc. lab technicians to assist in practical training.
Infrastructure & Labs
- Molecular Biology & Genetic Engineering Lab
- Immunology & Immunotechnology Lab
- Biochemistry & Microbiology Lab
- Plant & Animal Tissue Culture Lab
- Bioinformatics Lab
- Bioprocess & Fermentation Technology Lab
- Instrumentation Facility: Spectrophotometers, PCR, Gel Electrophoresis, Fermenters, Laminar Air Flow, Microscopes, Chromatography systems, etc.
Career Opportunities
Graduates of B.Tech. Biotechnology have multiple career pathways:
- Job Roles: Research Scientist, Bioprocess Engineer, Quality Control Analyst, Clinical Research Associate, Biotech Entrepreneur
- Workplaces: Pharmaceutical & Biotech Companies, Food & Beverage Industry, Hospitals & Clinical Labs, Agricultural & Environmental Organizations, Research Institutes & Universities
- Higher Education: M.Tech./M.Sc. Biotechnology, Bioinformatics, Biomedical Engineering; MBA in Biotechnology Management; Ph.D. in Biotechnology & Life Sciences
Minor Project (7th Semester)
- Duration: One semester (short-term project)
- Areas Covered: Microbiology, Biochemistry, Tissue Culture, Bioinformatics Applications, Enzyme Technology, Bioprocess Studies, and Applied Biotechnology.
- Description: Students undertake a short-term internship or project work in biotechnology-related domains. This includes mini research projects, case studies, or industry-linked assignments. The focus is on developing basic research methodology, technical documentation, teamwork, and presentation skills, which prepare students for the major project in the 8th semester.
Major Project (8th Semester)
- Duration: One full semester
- Areas Covered: Molecular Biology, Genetic Engineering, Bioprocess & Fermentation Technology, Bioinformatics, Plant & Animal Biotechnology, Environmental Biotechnology, and Healthcare Biotechnology.
- Description: Students undertake a full-fledged research or industry-linked project that involves experimental design, data collection, analysis, and interpretation. Projects may be carried out in university laboratories, biotech industries, hospitals, or research institutes. This experience equips students with practical problem-solving skills, research aptitude, and professional exposure.
Evaluation
- Monthly feedback reports
- Attendance & discipline
- Project Work & Internship Report
- Viva-Voce and Presentations
Program Outcomes
- Apply scientific knowledge and engineering principles to biotechnology.
- Demonstrate competence in laboratory skills, analytical techniques, and data interpretation.
- Design and implement solutions for healthcare, agriculture, and environmental sustainability.
- Pursue careers in research, industry, or entrepreneurship.
- Exhibit professional ethics, teamwork, and communication skills in multidisciplinary environments.